DominusOfMegadeus@sh.itjust.works to Ask Lemmy@lemmy.world · il y a 7 moisThese are lids from freshly open jars of home canned pickles. Is this mold I'm seeing?sh.itjust.worksimagemessage-square43fedilinkarrow-up1107arrow-down11file-text
arrow-up1106arrow-down1imageThese are lids from freshly open jars of home canned pickles. Is this mold I'm seeing?sh.itjust.worksDominusOfMegadeus@sh.itjust.works to Ask Lemmy@lemmy.world · il y a 7 moismessage-square43fedilinkfile-text
minus-squarejordanlund@lemmy.worldlinkfedilinkarrow-up43arrow-down6·il y a 7 moisLooks like rust, but I still wouldn’t eat them. It’s the salt in the brine. You can prevent it by putting plastic wrap over the mouth before you put the lid on.
minus-squareRicky Rigatoni@retrolemmy.comlinkfedilinkarrow-up31·il y a 7 moisGood news, OP. Your pickles are memory safe!
minus-squareYiddishMcSquidish@lemmy.todaylinkfedilinkEnglisharrow-up10·il y a 7 moisSeriously, the lids are still clean and perfectly fine on the part that was actually in contact with the food! Like I would only worry if the INSIDE of the seal was looking fucky.
Looks like rust, but I still wouldn’t eat them.
It’s the salt in the brine. You can prevent it by putting plastic wrap over the mouth before you put the lid on.
Good news, OP. Your pickles are memory safe!
Agreed it’s rust. I’d eat them.
Seriously, the lids are still clean and perfectly fine on the part that was actually in contact with the food! Like I would only worry if the INSIDE of the seal was looking fucky.