• bluespin@lemmy.world
    7·
    9 个月前

    Dry cheeses like pecorino romano and parmesan actually mesh well with sweet flavors. This sounds tasty to me

    • countrypunk@slrpnk.net
      2·
      9 个月前

      It would be tasty except for the textures do not go together. Apples + pasta is not a good combo.

      Edit: what I typed made no sense with all the typos

      • Gork@lemm.ee
        1·
        9 个月前

        It might work if the apples were sliced to potato chip level of thin. Definitely not cubed though.

        But that’s putting a lot of work into something that likely won’t taste very good to begin with.