$100+ USD for a 6oz A5 wagyu steak. Certainly changes your perspective on the heights of quality for steak. I also paid $65 for a sashimi grade tuna Benedict at this place for brunch. No ragrets.
$60 for a 1/2 pour of an $1100 bottle of bourbon (rabbit hole amburana). It was a novelty and surprised me a lot. Definitely phenomenal, but a taste was all I needed. No ragrets.
Sam adams utopia (think it was $220 for the 750ml bottle of “beer”), not worth it, but a fun experience to share with other beer nerds.
There’s an apparently $1200 bottle of wine from a small napa vineyard with a wait-list for their wine in my basement right now we got as a gift. We’re gonna need to find a pro who can help us taste that. My wine taste tops out at about $30 a bottle.
One day I’ll do Omakase at a suitably awesome sushi place and wreck the credit card.
$100+ USD for a 6oz A5 wagyu steak. Certainly changes your perspective on the heights of quality for steak. I also paid $65 for a sashimi grade tuna Benedict at this place for brunch. No ragrets.
$60 for a 1/2 pour of an $1100 bottle of bourbon (rabbit hole amburana). It was a novelty and surprised me a lot. Definitely phenomenal, but a taste was all I needed. No ragrets.
Sam adams utopia (think it was $220 for the 750ml bottle of “beer”), not worth it, but a fun experience to share with other beer nerds.
There’s an apparently $1200 bottle of wine from a small napa vineyard with a wait-list for their wine in my basement right now we got as a gift. We’re gonna need to find a pro who can help us taste that. My wine taste tops out at about $30 a bottle.
One day I’ll do Omakase at a suitably awesome sushi place and wreck the credit card.
Utopias is worth it for me. Still one of the best beers I’ve drank and you can keep it long term anyhow. Jmho.