I am a janitor at McDonald’s. Sometimes I find a whole-ass burger behind the fryers and it had to be there for at least a week, with how often we clean behind them, and they are perfectly fucking preserved other than the fact that they are rock hard.
IDK what they put in the food, but real food rots. I’m extremely wary of eating food that even microbes won’t touch.
This has been so thoroughly debunked. Food doesn’t decompose if it dries out before it has the chance to, and thinly-sliced meat patties easily lose water to evaporation.
If you want to see a McDonalds burger decompose, keep one in a fridge for a few weeks, which will keep it moist.
I am a janitor at McDonald’s. Sometimes I find a whole-ass burger behind the fryers and it had to be there for at least a week, with how often we clean behind them, and they are perfectly fucking preserved other than the fact that they are rock hard.
IDK what they put in the food, but real food rots. I’m extremely wary of eating food that even microbes won’t touch.
This has been so thoroughly debunked. Food doesn’t decompose if it dries out before it has the chance to, and thinly-sliced meat patties easily lose water to evaporation.
If you want to see a McDonalds burger decompose, keep one in a fridge for a few weeks, which will keep it moist.