• innermachine@lemmy.world
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    6 hours ago

    I have tried and vegan its tough. Vegetarian was easier, pescitarian I liked better. Ultimately I can’t give up meat because it makes it so much cheaper and easier to meal prep higher protein meals. My job is labor intensive and I work 9 hours a day as a minimum! But all the power to those that can do it! One thing however that has changed my life for the better is adding more vegetables to my diet!! I don’t care what diet your on you probably don’t have enough vegetables in it veggies are the shit weather you want meat with them or not!

    • mirshafie@europe.pub
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      3 hours ago

      Going vegan is tough, because you have to relearn everything you know about food. A “normal” meal has a (high-carb/low-protein)+(low-carb+high-protein) pattern, let’s say meat and potatoes. With that template, you absolutely can not just swap out meat and replace it with something vegetarian. No vegetable- or fungus-based food, no matter how processed, comes close in terms of protein content to meat.

      You essentially need to change the entire template. That means you’re also replacing your high-carb/low-protein foods with more “medium” foods like lentils.

      That’s the best advice I can give, and you absolutely do not have to go all in. Replace a small portion of your rice with some green lentils. Replace a small portion of your meat with kidney beans. Goes a long way.