jeffw@lemmy.worldM to News@lemmy.world · 1 year agoTrump's war on Parmigiano Reggianowww.salon.comexternal-linkmessage-square164fedilinkarrow-up1285arrow-down19
arrow-up1276arrow-down1external-linkTrump's war on Parmigiano Reggianowww.salon.comjeffw@lemmy.worldM to News@lemmy.world · 1 year agomessage-square164fedilink
minus-squareSheeEttin@lemmy.ziplinkfedilinkEnglisharrow-up3·1 year agoOh yeah that’s why. I live in the northeast and most of our cheese is the processed stuff. The good stuff is in the specialty section.
minus-squareFlexibleToast@lemmy.worldcakelinkfedilinkEnglisharrow-up5·1 year agoThe northeast has cheese from Vermont. Granted, not as much as Wisconsin, but it is good stuff.
minus-squareSheeEttin@lemmy.ziplinkfedilinkEnglisharrow-up2·1 year agoYeah but that’s pretty much just cheddar. I don’t think I’ve had any other notable cheeses from VT.
minus-squareNora (She/Her)@lemmy.dbzer0.comlinkfedilinkEnglisharrow-up3·1 year agoTragic, truly. I love cheese, have a whole section in the fridge dedicated to just cheese.
minus-squareMadzielle@lemmy.dbzer0.comlinkfedilinkEnglisharrow-up2·1 year agoI also live in the Northeast, and, uh, New England absolutely has good cheese on a local level. National brands are offered everywhere and are shit so they can be shipped across country. Strive for regional brands and you’ll have luck.
Oh yeah that’s why. I live in the northeast and most of our cheese is the processed stuff. The good stuff is in the specialty section.
The northeast has cheese from Vermont. Granted, not as much as Wisconsin, but it is good stuff.
Yeah but that’s pretty much just cheddar. I don’t think I’ve had any other notable cheeses from VT.
Fair enough
Tragic, truly. I love cheese, have a whole section in the fridge dedicated to just cheese.
I also live in the Northeast, and, uh, New England absolutely has good cheese on a local level.
National brands are offered everywhere and are shit so they can be shipped across country. Strive for regional brands and you’ll have luck.