My life has fallen apart because of Trump/Musk taking my job and the American economy becoming a dumpster fire.

I have turned to frozen margarita pizzas as a source of nutrition. To spruce up my pies I chop up spinach, mix in a can of diced green chilies, and season with whatever I have on hand. If I have an extra bag of mozzarella I throw some of that in there too. I let it sit for five or so minutes then spread that on top of the pizza. I add five to ten extra minutes to the baking time.

Got any cheap and fast cooking tips along those lines?

–Extra points for vegetarian tips.

  • AceFuzzLord@lemmy.zip
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    9 hours ago

    If you’ve got eggs and leftover rice, mix some eggs, rice, and sweet chili sauce. The eggs and chili sauce are the most expensive part of the meal, most likely.

    Just scramble 1-2 eggs and then mix in some rice and heat through. Then pour into a bowl and add some of the sauce.

    Don’t know whether you consider eggs vegetarian, though.

    Otherwise, if you have tortillas and salsa, heating something like a can of black beans and corn and then adding a little salsa is something I’ve done. Salsa, bean, and corn wraps. Not the best thing ever, but it was what it was.