For me it’s Indian food, but then… what else? Ugh… what a question.

Bah. My mind is a whirling blank right here. I mean, freshly-prepared tiradito right off the boat is like… ffff, like tasting heaven.

I mean, I’ve never had *truly* fresh, truly authentic sushi, but I imagine it would be like tiradito? (note: it’s a form of ceviche, i.e. latino lime-cooked fish slices)

  • JohnnyEnzyme@piefed.socialOP
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    22 hours ago

    is quite different from mist actual Italian cuisine.

    That was my sense as well from my one visit to Italy. As is completely common, an ethnic / cultural food almost always get adapted towards the tastes of other regions / nations.