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25 days agoI don’t remember the brand, but I ate these all the time as a kid. I have the feeling they were cheap because my parents didn’t have any money.
I don’t remember the brand, but I ate these all the time as a kid. I have the feeling they were cheap because my parents didn’t have any money.
It’s also tasty as an ingredient in pasta sauces, stews, and soups. I use a bit when I make gumbo.
Aunt Jemima as a brand was discontinued as it was based on a racist stereotype. The person in the picture is decanting fake maple syrup into an old Aunt Jemima bottle.