I went to open the new container of butter at work and saw that someone else got there before me. Who does this! :'( Needless to say, I smoothed it out. I’ll get to see what it looks like when I’m back in on Monday.

  • naeap@sopuli.xyz
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    1 day ago

    What else should I do with it than spread it on a bread?
    Besides obviously cooking with it, but in a bread, yeah, it’s getting spreaded

      • naeap@sopuli.xyz
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        1 day ago

        Ok, that one’s on me for only mentioning ‘cooking’ ;⁠-⁠)

        But honestly, we don’t bake much. I don’t think we baked anything sweet ever.

        • Starya67@lemmy.world
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          8 hours ago

          I bake a lot of biscuits because bought ones all contain palm oil nowadays. I just make a 3-2-1 dough and add cocoa, or I put jam on top.

          • naeap@sopuli.xyz
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            7 hours ago

            Sounds very good, especially with getting rid of palm oil

            We’re just not so sweet here and only sometimes get an urge, but that’s not enough for baking…

            To only thing I did were hash brownies, but that was quite some time ago… ;⁠-⁠)